ed_mudman wrote:But there are also yellow & orange curries which tend to be a lot sourer and not usually found in thai restaurants over here as the majority of people wouldn't eat them. Then there's stuff like Gaeng Dai Pla, which is a strong fish curry, smells horrible but tastes fantastic and is very spicey. Mrs Mudman can make the best thai curries.
Ok now I'm hungry ...need to set up another buisness trip to Bangkok
Before you conduct any business in Bangkok I would learn how to spell it first.